Five fruits and vegetables you’ve probably never heard of (and where they come from)

January is when many people start eating differently.

The holidays end, routines return, and grocery carts fill with the same familiar produce. But around the world, people eat fruits and vegetables that never make it into supermarkets. They grow in coastal forests, high mountains, rainforests, and dry regions in obscure corners of the globe.

Here are five you have probably never heard of.